About Stone House Oven

Hello, I’m Tiffany! I’m a mother to two sweet girls, a wife to a wonderful husband who has supported me every step of the way, a marriage and family therapist by trade, and a baker at heart. In 2010, I took a leap to follow my dream — to be at home with my daughters while doing something I truly love. What began as a way to stay close to my family has grown into a female-owned and operated business that has been bringing joy for over 15 years.

Baking shortbread cookies is more than a job for me — it’s a connection to my past and a way to share that joy with others. This recipe has been in my family for generations, and even now, one taste of the dough takes me right back to my childhood kitchen.

I pour my heart into every batch, creating cookies that help celebrate life’s sweetest moments — from weddings and new babies to birthdays, milestones, and everyday gatherings. I believe that’s what life is all about: sharing joy, making memories, and savoring the little things that bring us together.